Beco Bunny Biscuits

April calls for all things easter eggs, bunny rabbits and scavenger hunts. So we’ve created an easy recipe for you to bake for your pup on the big day, featuring a variety of our tasty, plant-based treats.

RECIPE | Beco Bunny Biscuits featuring our plant-based treats

INGREDIENTS

- 1 cup oat flour
- 0.5 mashed banana
- 1 tbsp peanut butter (pure peanut butter with no added sugars or xylitol)
- 1/2 tsp cinnamon
- 1 cup water
- 1 bag of Beco Cashew with Pumpkin Seed & Carrot
- 1 bag of Beco Peanut with Coconut & Turmeric treats
- 1 bag of Beco Dog Choc with Carob, Chamomile and Quinoa Treats

METHOD

Preheat oven to 180 degrees. Simply add all ingredients to a bowl and mix well. Add spoonfuls of the batter to a lined tray and press on two treats so that they resemble bunny ears. Slice up some treats so that they resemble a heart and pop them on too, so they the resemble a bunny noise. Bake in the oven for 10-15 minutes until golden brown. Allow to cool until treating your good dog over the Easter weekend. Store in an airtight container.

Watch the full recipe here.